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Chicken Skillet with Clementines and Warm Spices

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Winter Kale with pomegranates & pecans

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Sweet & Salty Caramel Corn

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Apple Parsnip & Brie Soup

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Beef Bourguignon

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Vegetarian Bourguignon

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Roasted brussels sprouts with pickled red onions & toasted almonds

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Quinoa & Bean Power Bowl

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Pumpkin Spice Carrot Cake with Brown Butter Frosting

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Tomato Bisque Soup with Parmesan Basil Tuiles

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Thai Panang Curry

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Fall Inspired Kale Salad with Maple Candied Nuts

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